Breakfast Offerings
7:00am - 11:00am
Light
McCann’s Steel Cut Oatmeal 10
brown sugar, raisins, honey, choice of milk
Season’s Best (vegan/gf) 14
local seasonal fruit and berries
Energy Bowl (vegan/gf) 12
quinoa medley, dried cherries, almond milk,
coconut, blueberries, orange segments and strawberries
Greek Yogurt and Berries (v) 12
house-made granola, agave syrup
Smoked Atlantic Salmon* 16
smoked atlantic salmon, fried capers, pickled onion, tomatoes, herb cream cheese, everything bagel
Avocado Toast* 14
cage free hard-boiled eggs, tomatoes, micro greens,
extra virgin olive oil, nine-grain toast
Regional
Steak and Eggs* 25
filet mignon, two eggs any style, hollandaise sauce, crisp potatoes
Corned Beef Hash* 18
two cage free eggs any style, potatoes, onions, peppers, green chili salsa
Features
Beverages
fresh pressed orange juice 7
fresh pressed carrot juice 7
cappuccino 5
café latte or mocha 5
cranberry or apple juice 4
soda or lemonade 4
Eggs
Served with signature crisp potatoes or sliced tomatoes and choice of toast
Two Eggs Any Style* 17
selection of: naturally cured bacon, pork or chicken sausage
The Omelet* 18
three cage free eggs, onions, peppers, ham, tomatoes, cheddar cheese
Green & White Omelet* (v) 18
cage free egg whites, asparagus
white beech mushrooms, local goat cheese
Sweets
Blueberry Lemon Ricotta Pancakes 16
macerated blueberries, toasted almonds lemon mascarpone whipped cream
Elvis Waffle 16
belgian waffle, peanut butter, fresh bananas chopped naturally cured bacon, chocolate maple sauce
Gluten Free Pancakes (gf) 16
fresh strawberries, whipped cream
Lone Eagle Buffet* 18
hot items: bacon, roasted potatoes, scrambled eggs, pork sausage, chicken sausage
cold items: selection of cheeses, selection of deli meats, fresh fruit selection
pastries: savory croissant, chocolate croissant, mini donuts, daily danish, daily muffin
Includes: juice (specialty juices not included), coffee (non-espresso based) and choice of toast
Sides
naturally cured bacon (gf) 6
asiago chicken sausage (gf) 6
pork sausage (gf) 6
toast: white, wheat, sourdough, or rye 4
corn tortillas (4) or flour tortillas (3) 3