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Dinner

Vegetarian items available upon request.

The Starters and Salads

Seared Sea Scallops*28
Corn Soubise | Tasso Ham | Saffron-Lemon Oil
Ahi Tuna Poke*29
Avocado | Sesame | Soy Glaze | Wasabi Emulsion | Wakame Salad
Linguini Bolognese20
Beef & Pork Ragout | Parmesan | Fine Herbs
French Onion Soup *19
Country Bread Crouton | Emmental Cheese
Roasted Tomato Soup16
Chive Oil | Pepitas
Little Gem Caesar Salad16
Bagna Cauda | Parmesan Crisp | Prosciutto
The Wedge18
Baby Iceberg Lettuce| Aged Bleu Cheese Dressing | Candied Bacon | Heirloom Cherry Tomatoes | Pickled Red Onion | Point Reyes Bleu Cheese Crumble
Charred Napa Cabbage19
Pistachio Aillade | Shaft's 2-year Bleu Cheese | Maple Rye Crumble | Lemon | Chive Oil
Add to your salad - choice of:
Grilled Chicken $14* | Salmon $16* | Shrimp $17* | Steak $32*

The Mains

Pan-Seared Chilean Seabass*62
8oz | Forbidden Rice | Quince-Tomato Compote | Fennel Pollen
Roasted Natural Chicken Breast43
Preserved-Lemon Couscous | Pan-Roasted Asparagus | Chicken Jus
Grimaud Farm Duck Duo*62
Pan-Seared Breast with Crispy Leg Confit | Toasted Farro | Wild Rice | Peas | Spiced Carrot Puree | Cherry Duck Jus
Cabernet-Braised Angus Beef Short Rib62
Rosemary Ricotta Polenta | Heirloom Cherry Tomato | Sweet Onion & Pine Nut Gremolata
Linguini Bolognaise39
Beef & Port Ragout | Parmesean | Fine Herbs

The Santa Maria Mesquite-Grilled Steaks & Chops

Bone-In Niman Ranch Pork Chop*58
12oz | Braised Red Cabbage | Honey Crisp Apple Chutney
Angus Beef Filet Mignon*69 | 81
6oz or 10oz I Coriander and Black Pepper Crusted | Cilantro Chimichurri
Prime New York*82
12oz I Cipollini Onion Marmalade | Sauce Béarnaise
Durham Ranch Bison Tenderloin *69
8oz | Bone Marrow Butter | Mushroom Jus
Duncan Ranch Elk Strip Loin*64
8oz | Blueberry Gastrique | Dried Green Chili Crust
Colorado Lamb Chops*62
8oz | Dukkah-Spiced | Harissa Tahini Yogurt
Grilled Ōra King Salmon Roulade*49
8oz I Shiro Miso Mostarda | Yuzu-Cucumber Relish
Add Grilled Black Tiger Shrimp*17
Add Seared Scallops*24
Add Aged Bleu Cheese & Fresh Horseradish7
Add Grilled Lobster Tail*54

The Sides

Roasted Garlic Potato Purée13
Chives I Crème Fraiche
Potato Gratin14
White Cheddar I Gruyere I Nutmeg
Crispy Fingerling Potatoes14
Parmesan | Truffle Oil | Herbs
Hatch Chile Mac & Cheese16
Aged White Cheddar | Toasted Panko
Baby Spinach16
Mornay Sauce | Roasted Garlic
Roasted Cremini Mushrooms14
Sherry Cream | Herbs
Shishito Peppers15
Togarashi | Lemon Juice
Pan-Roasted Asparagus13
Sauce Gribiche
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